Cento Pasta Bar 4921 W Adams Blvd, Los Angeles, CA 90016 – restaurant all reviews, opening hours, photos, price list 191 reviews positive customer reviews. We are bristolhousebnb.com help you get more useful information. If you need us to answer any questions, please let us know. -here-! The author is a local knowledgeable about Italian Restaurant Los Angeles so will help you with the most accurate information. Cento Pasta Bar is open from 5 until 10 PM.Cento Pasta Bar latitude: 34.0327954 – Longitude: -118.3477496
Business hours Cento Pasta Bar:
Friday: 5–10 PM
Saturday: 5–10 PM
Sunday: 5–10 PM
Monday: Closed
Tuesday: 5–10 PM
Wednesday: 5–10 PM
Thursday: 5–10 PM
Website: Social Profiles: Twitter, Facebook, Instagram
Service Options:
Reservations:opentable.com
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Cento Pasta Bar reviews:
We came here for the first time last week. The food was absolutely amazing. The special was the lamb chops we decided to order it as an appetizer and shared between us all, an absolute winner! The fish was amazing. And the salad with …
The foodies of our group really enjoyed their meal, however, the more “particular” eaters had trouble finding a dish to their tastes. The staff were super attentive and wanted to answer any questions we had. Parking is tough, but they do …
I’ve been waiting patiently for this to open. And wow it’s heavenly. The pasta is perfectly cooked love it. I was left craving more of every pasta we tried. The famous beet pasta has such an great earthy flavor without being overpowering, …
Cento Pasto Bar is my new favourite Italian restaurant. The pastas were all incredible. I’m not giving specific recommendations because all the pastas on their menu are truly great. Make sure you get the tiramisu banana pudding for dessert. My mouth is watering just thinking about it.
What can I say…. Guys, there is a new chef in town! The food is prepared perfectly, from the beet noodles, chicken liver to the salmon and everything in between. Presentation is on par as well. …
As many other reviews mentioned the location of Cento is not the best part of LA but it could definitely be worse. It is true that anything south of Slauson Ave is what you really want to avoid, unless you’re in West LA like RPV or El …
My girlfriend and I went here during the holidays. Got the earliest 5pm reservation inside and loved our meal. We got the raddachio salad, steak tartare, beet spaghetti, corn pasta, and tiramisu. …
Ate more pasta this past month than I did all of last year 😳 definitely getting converted into a pasta gal …
I came here on a Wednesday night and they were full, so I highly recommend calling beforehand or creating a reservation with them. If you can sit at the bar, do so and get a full view of the kitchen! …
Wanting to avoid traffic out of Los Angeles, stopped here. They have valet parking. $12.00 cash. $14.00 with credit card. As you walk in, there is a patio where you can sit and eat or go inside and sit at the a bar, and you can watch the …
Fabulous dinner! Been wanting to come here and glad I finally did! The street corn agnolotti is to die for and the steak tartare is spot on. Really great wine selection. Banana tiramisu is a perfect way to the the meal
Did a date night with my lady and sat at the pasta bar. For a place that’s only been open for 6 weeks, they have it down. Staff was extremely friendly and just fun. …
The best waiter ever! Food was also excellent, especially the desserts! Pastas quite different but very nice. Highly recommended.
From top to bottom, every dish was flavorful, balanced and delicious (and beautiful!). Also really fun to watch the kitchen at work. Can’t wait to come back.
Great date night spot! Loved the spicy pomodoro pasta. The lamb special was good but nothing out of this world. Great addition to the neighborhood!
Extraordinary – that’s the only way I can describe our dinner at Cento. The chef’s creations are tasty, sophisticated and a gift to your tastebuds. This little gem is an unforgettable dinner experience.
Such a cute date, group, and casual dinner spot! Wonderful outdoors space and ambiance and love the open kitchen concept! Would come here again 1000%!
The food here is insanely good. Absolutely everything we had was DELICIOUS and the servers are attentive and knowledgeable. Everything is great but personal faves were the mushroom appetiser and the gnocchi short rib ragu – go hungry and try everything!
Really incredible meal. One of the best I’ve had in LA. Fresh, quality, and value. Can’t wait to come back.
Truly a gem in LA, everything was delicious from the salad to the mussels to the pastas, our server was fantastic and so friendly. We sat at the bar and had a great view of the kitchen. 10/10 would go back, only note would be that it’s so cold inside in because the door is wide open!! Maybe some space heaters?!
Such a unique and great experience at Cento!! I was able to get a reservation a few days ahead of time and was seated right away. We were at the indoor counter seating and it was pretty cool to see the chefs cooking. Service was amazing too!
Cento is the best pasta place I have been to. It is great food, cheese, meat, and wine for a good price. …
Visiting from the East coast this was a short walk from my son’s place, and an unexpectedly classy place in this neighborhood. The food was terrific, from appetizers to dolci, and though we were not aware of things being slow, they …
Had a wonderful dinner here. Food and service were great.
Faro salad, meatballs and hamachi crudo were all great starters. …
Where’s the michelin stars??? Totally worth it. 10/10
Been here about 4 times now and everytime, it’s amazing. Everything on the menu is good, the outside seating area is charming, and the service is excellent. I dream about the charred octopus and the spicy pomodoro. My favorite restaurant!
My friends brought and introduced me to this small gem. It’s hard to find parking in the area so valet parking or paid self parking are recommended. The place is a bar style restaurant and there’s not too many seatings available so be there …
Really great pasta and friendly service. They didn’t have a menu printed as it changes daily based on the fresh ingredients they have on hand. Come with an open mind and adventurous palette. We got the beet pasta and uni pasta. I didn’t …